This study was conducted in Bolero Extension planning Area in Rumphi district of Malawi during 2014/2015 season to assess adaptive capacity of cattle farmers to climate change. Specifically, to (1) characterize pasture and ...

Wild edible fruits hold great potential for improving human diets, especially in agricultural societies of the developing world. In Africa, a wellknown supplier of such fruits is the baobab (Adansonia digitata L., Malvaceae), ...

A bio-resource flow analysis using participatory resource mapping was conducted in Chingale Area, west of Zomba District in southern Malawi. The analysis was aimed at providing the basis for ...

Factors that cause poor examination passing rates and high dropout rates among primary school girls in Malawi were analysed. First hand data was collected by conducting a survey in all the three regions of Malawi. The ...

This study investigated the digestibility of diets formulated exclusively out of plant sources fed to Tilapia rendalli.The study was conducted at NkhataBay Fisheries Laboratory along Lake Malawi for 21 days. The experiment ...

The study assessed factors that influence farmers‘ adoption of Conservation Agriculture and the challenges that farmers face in implementing Conservation Agriculture in Bolero Extension Planning Area (EPA). Data was collected ...

This study presents findings on fish exports from Blantyre, which is the biggest commercial city in Malawi. A cross-sectional research design was used in the study in which fish quantities, species, processing methods, ...

An experiment was designed to determine the effects of varying dietary protein levels in feed on bio economic aspect of tank raised Tilapia rendalli production in Malawi. T. rendalli of average body weights (23 g) were ...

The study aimed at determining the influence of traditional cultural beliefs and modern religious values on adaptive capacity to climate change in Bolero. Specifically, the study mapped out traditional cultural practices ...